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You can enjoy dishes that you cannot taste anywhere else by Japanese chefs and original cocktails with Japanese taste. We look forward to serving you for a delicious time.

Ucream" moved from Kiyosumi-Shirakawa to Kisarazu as a cream puff specialty store. The ingredients used for the dough, such as French flour and salt that has been used for more than 1,000 years, are a...

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

This is the SANTOUKA brand of ramen from Hokkaido. Each restaurant is staffed by a manager trained in Japan and continues to provide the same quality of taste and service as in Japan.

We are a izakaya where you can casually enjoy local food and drinks. We offer handmade cuisine, taking advantage of the bounty of Chiba's sea and land, with a focus on fresh seafood and seasonal vege...

Located about a 4-minute walk from Kisarazu Station, “Kisarazu no Kan” is an izakaya where you can enjoy Japanese cuisine made with fresh fish caught locally and ingredients sourced from Chiba Prefect...

We will open and expand new stores as donut cafes by adding Mochi Donut, which is familiar in Japan, and Honolulu Coffee, which is famous in Hawaii. Let's spread it in Hawaii and California together. ...

Minatoku Kitchen is a restaurant with the theme of Japanese flavors that is loved by the locals. Not far from the Waikiki area, Minatoku Kitchen is a great place for tourists who want to take a break ...

Banquet Service ！ Tateyama ・ Enjoy the freshest and finest local fish caught in the waters near Minami-Boso to Sotobo ！ We have a wide selection of dishes as well as a drink menu and banquet seating ...

Located near Mitsui Outlet Park Kisarazu, “Kaisen Yakisoba Shio Soba Maru-Jin” is a specialty restaurant serving yakisoba and shio soba that make the most of the bounty of the sea. At our restaurant, ...